Instant Pot Chicken Thigh Recipes From Frozen
Description
Making a delicious meal doesn't have to be a long process. Instant Pot Chicken Thigh Recipes from Frozen is just that! This delicious meal is quick and easy to make and is sure to be a hit with the whole family. The combination of chicken thighs, vegetables, and spices creates a delicious and flavorful meal that can be served as a main dish or as a side dish. The Instant Pot makes it even easier to make this meal quickly and with minimal effort.
Prep Time
Preparing the meal takes less than 5 minutes. All you need to do is gather the ingredients and set your Instant Pot to the desired setting. It's that quick and easy!
Cook Time
Cooking the meal in the Instant Pot takes approximately 10 minutes. The Instant Pot does a great job at quickly and evenly cooking the chicken thighs and vegetables. It's so fast you can have dinner on the table in no time!
Ingredients
To make this delicious meal, you will need the following ingredients: 4-6 chicken thighs, 1 onion, 1 red bell pepper, 1 cup of frozen mixed vegetables, 1 tablespoon of garlic powder, 1 teaspoon of paprika, 1 teaspoon of cumin, salt and pepper to taste, and 1 cup of chicken broth.
Instructions
To make this meal in the Instant Pot, begin by adding the chicken broth and the chicken thighs to the Instant Pot. Set the Instant Pot to the “Manual” setting and cook on high pressure for 8 minutes. Once the 8 minutes are up, allow the steam to naturally release for 10 minutes. After the 10 minutes are up, remove the chicken thighs and set aside on a plate. Next, add the onion, red bell pepper, and frozen vegetables to the Instant Pot. Mix in the garlic powder, paprika, cumin, salt and pepper, and stir the ingredients together. Put the lid back on the Instant Pot and set the timer for 4 minutes on high pressure. Once the 4 minutes are up, allow the steam to naturally release for 10 minutes. Add the chicken thighs back to the Instant Pot and stir the ingredients together. Put the lid back on and set the timer for 2 minutes on high pressure. Once the 2 minutes are up, allow the steam to naturally release for 10 minutes before opening the lid. Your delicious Instant Pot Chicken Thigh Recipes from Frozen is now ready to serve.
Equipment
To make this delicious meal, you will need an Instant Pot, a cutting board, a knife, and measuring spoons. Other useful equipment may include a stirring spoon and tongs.
Notes
For best results, it's important to use frozen chicken thighs for this recipe. If you use fresh chicken thighs, you may need to cook them for longer to ensure they are cooked through.
Nutrition: Per Serving
This delicious meal contains approximately 200 calories per serving. It is also a good source of protein, with 16 grams of protein per serving. Additionally, it is a good source of vitamins and minerals, including Vitamin A, Vitamin C, Vitamin B6, Iron, and Magnesium.
Recipe Tips
To make this meal even more flavorful, try adding some herbs and spices to the mix. You can also use fresh vegetables instead of frozen if you prefer. Additionally, you can add some cooked rice or quinoa to the dish to make it even heartier. This meal can be served as is, or you can top it with some grated cheese or a dollop of sour cream for extra flavor.
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