Instant Pot Cobbler Recipe
Are you looking for a delicious and easy dessert recipe for your Instant Pot? Look no further, because this Instant Pot Cobbler recipe is the perfect treat for any occasion! This delicious cobbler is made with fresh fruit, a buttery topping, and an easy-to-make cobbler batter. The results are a sweet and juicy cobbler with a golden brown crust that is sure to satisfy your sweet tooth!
Description
This Instant Pot Cobbler recipe is a delicious and easy dessert that is sure to please. It is made with fresh fruit, buttery topping, and a simple cobbler batter that is cooked in the Instant Pot. The end result is a sweet and juicy cobbler with a golden brown crust that is the perfect treat for any occasion!
Prep Time
This recipe is quick and easy to make, taking only 10 minutes of prep time. This includes prepping the fruit and mixing the cobbler batter.
Cook Time
This Instant Pot Cobbler takes only 25 minutes to cook in the Instant Pot. This includes the time it takes for the Instant Pot to come up to pressure and for the cobbler to cook.
Ingredients
- 4 cups of fresh fruit (such as blueberries, peaches, or apples)
- 1 cup of all-purpose flour
- 1 cup of sugar
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/3 cup of butter, melted
- 1/2 cup of milk
- 1 teaspoon of vanilla extract
Instructions
1. Grease the bottom and sides of the Instant Pot insert with butter.
2. Place the fresh fruit in the bottom of the Instant Pot insert.
3. In a medium bowl, mix together the flour, sugar, baking powder, and salt.
4. In a separate bowl, mix together the melted butter, milk, and vanilla extract.
5. Pour the wet ingredients into the dry ingredients and mix until combined.
6. Pour the batter over the fruit in the Instant Pot insert.
7. Place the lid on the Instant Pot and set the valve to “Sealing.”
8. Select the “Manual” setting and set the cooking time for 25 minutes.
9. When the cooking time is done, allow the pressure to release naturally for 10 minutes.
10. Carefully open the Instant Pot and remove the lid.
11. Serve the cobbler warm with a scoop of ice cream. Enjoy!
Equipment
To make this Instant Pot Cobbler recipe, you will need an Instant Pot, a medium bowl, a separate bowl, and a spoon or spatula for mixing.
Notes
- If you don’t have an Instant Pot, you can make this cobbler in the oven. Preheat the oven to 350 degrees F and bake for 40-45 minutes or until the cobbler is golden brown.
- This cobbler will last for up to 3 days when stored in an airtight container in the refrigerator.
Nutrition: Per Serving
This recipe yields 8 servings. Each serving contains:
- Calories: 253
- Fat: 9g
- Carbohydrates: 40g
- Protein: 3g
- Fiber: 2g
Recipe Tips
- This Instant Pot Cobbler recipe is a great way to use up any fresh fruit that you have on hand.
- If you want to add a little extra flavor to the cobbler, try adding a teaspoon of cinnamon or nutmeg to the batter.
- For an extra-special treat, top the cobbler with a scoop of vanilla ice cream.
- If you like your cobbler a little sweeter, try adding an extra tablespoon of sugar to the batter.
- If you don’t have fresh fruit on hand, you can use canned fruit instead. Just be sure to drain the fruit before adding it to the Instant Pot.
- For a crunchy topping, try adding some chopped nuts to the batter.
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