Instant Pot Beginners Recipes You Can’t Resist
If you are new to the Instant Pot, you will be excited to learn about all the delicious recipes you can make with it. This versatile appliance can help you make tasty, nutritious meals in a fraction of the time. Here is a collection of easy Instant Pot Beginners Recipes that you can make in no time.
Instant Pot Chicken and Rice
Description:
This classic and comforting Instant Pot Chicken and Rice dish is a great recipe for beginners. It is an easy and delicious meal. The chicken is cooked in a flavorful broth and surrounded by fluffy rice. This dish is perfect for a weeknight meal.
Prep Time:
10 minutes
Cook Time:
25 minutes
Ingredients:
- 2 chicken breasts, boneless and skinless
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 cups chicken broth
- 1 cup long grain white rice
- 1 teaspoon dried parsley
- 1 teaspoon black pepper
Instructions:
1. Place the chicken breasts in the Instant Pot. Sprinkle the garlic powder, salt, and pepper over the chicken.
2. Add the olive oil and chicken broth to the pot. Close the lid and set the valve to the sealing position.
3. Cook on manual high pressure for 10 minutes. When the timer goes off, allow the pressure to naturally release for 10 minutes.
4. After 10 minutes, quick release the remaining pressure.
5. Add the rice to the pot and stir. Close the lid and set the valve to the sealing position.
6. Cook on manual high pressure for 5 minutes. When the timer goes off, allow the pressure to naturally release for 5 minutes.
7. After 5 minutes, quick release the remaining pressure.
8. Open the lid and stir in the parsley.
9. Serve the chicken and rice with a side of your favorite vegetables.
Equipment:
- Instant Pot
- Measuring cups and spoons
- Wooden spoon
- Knife
Notes:
This dish can be served with vegetables such as peas, carrots, or broccoli. You can also add other spices such as cumin, oregano, or thyme to the chicken for more flavor.
Nutrition: Per Serving
Calories: 337
Fat: 10 g
Carbohydrates: 30 g
Protein: 30 g
Recipe Tips:
- Use chicken thighs or drumsticks for a more flavorful dish.
- This dish can be made ahead of time and stored in the refrigerator for up to 4 days.
- When reheating the dish, add a few tablespoons of chicken broth to keep it from drying out.
- If you want a creamier dish, add a ½ cup of heavy cream to the pot before cooking.
- For a spicier dish, add red pepper flakes or chili powder to the chicken.
- Add cooked bacon or sausage to the dish for a heartier meal.
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