Instant Pot Chicken Italian Recipes
Description
Instant pot chicken Italian recipes are perfect for a quick and easy dinner. This delicious dish is made with chicken, tomatoes, garlic, oregano, and other herbs and spices. It is an easy-to-make and flavorful dish that can be served with your favorite sides or over pasta. This delicious meal can be made in under 30 minutes using an Instant Pot, making it a great option when you are short on time. It is also budget-friendly and can be made in bulk. This simple yet flavorful dish is sure to be a hit with the whole family!
Prep Time
This Instant pot chicken Italian recipes only takes about 10 minutes of prep time. You'll need to gather your ingredients, chop the vegetables, and season the chicken. This dish is a great option for busy weeknights when you don't have a lot of time to prepare dinner. With minimal prep time and easy cleanup, this is a great dinner option.
Cook Time
Using an Instant Pot, this recipe takes about 15 minutes to cook. This makes it the perfect dinner option when you are short on time. The Instant Pot seals in all the flavors and cooks the chicken to perfection, making it tender and juicy.
Ingredients
- 1 pound boneless, skinless chicken thighs
- 1 tablespoon olive oil
- 1 onion, diced
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried thyme
- 1/2 teaspoon red pepper flakes
- 1 (14.5 ounce) can diced tomatoes
- 1/2 cup chicken broth
- Salt and pepper, to taste
Instructions
Start by heating the olive oil in the Instant Pot on the sauté setting. Add the diced onion and cook until softened, about 3 minutes. Add the garlic and cook for an additional minute. Add the chicken thighs to the pot and season with oregano, basil, thyme, red pepper flakes, salt and pepper. Cook for 5 minutes, stirring occasionally. Add the diced tomatoes and chicken broth, stirring to combine. Secure the lid on the Instant Pot and set the vent to sealing. Select the manual pressure cook setting and set the timer for 10 minutes. When the timer is done, allow the pressure to release naturally for 10 minutes before quick releasing the remaining pressure. Once the pressure has been released, open the lid and stir the chicken. Serve over pasta or with your favorite sides.
Equipment
- Instant Pot
- Knife
- Cutting board
- Measuring spoons
Notes
If you don't have an Instant Pot, you can make this recipe in a slow cooker. Simply cook the chicken and vegetables on the stove, then transfer them to the slow cooker and add the remaining ingredients. Cook on low for 8 hours or on high for 4 hours. This dish can also be made in the oven. Preheat the oven to 375 degrees F and cook for 20-25 minutes until the chicken is cooked through.
Nutrition: Per Serving
- Calories: 293
- Fat: 11.3g
- Carbohydrates: 14.3g
- Protein: 33.2g
- Fiber: 3.2g
Recipe Tips
This Instant Pot chicken Italian recipe can easily be made vegan or vegetarian by substituting the chicken for mushrooms or other vegetables. You can also add extra vegetables to the dish, such as bell peppers or zucchini. If you want to add a bit more flavor, try adding some white wine to the Instant Pot before cooking. This dish can also be served over pasta, rice, or your favorite grain. To make it a complete meal, add a side of roasted vegetables or a simple salad.
Instant pot chicken Italian recipes are a delicious and easy dinner option that the whole family will enjoy. This flavorful dish can be made in under 30 minutes and is budget-friendly. With minimal prep time and easy cleanup, this is a great option for busy weeknights. Give this delicious Instant pot recipe a try and enjoy!
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