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Instant Pot Chicken Gravy Recipe


Instant Pot Chicken and Gravy (Whole30, Gluten Free) Nom Nom Paleo®
Instant Pot Chicken and Gravy (Whole30, Gluten Free) Nom Nom Paleo® from nomnompaleo.com

Description

This Instant Pot Chicken Gravy Recipe is the perfect side dish for any meal. It is flavorful and creamy and goes great with mashed potatoes or biscuits. The chicken gravy is made with chicken broth, butter, flour, and seasonings. This dish is so simple to make, and it only takes about 10 minutes to whip up! If you're looking for a delicious and easy side dish, this Instant Pot Chicken Gravy Recipe is a must-try.

Prep Time

This Instant Pot Chicken Gravy Recipe only takes a few minutes to prepare. First, you will need to gather all of your ingredients and have them ready to go. Then, you will need to measure out the butter, flour, and seasonings. Finally, you will need to add the chicken broth to the Instant Pot and turn it on.

Cook Time

Once your ingredients and Instant Pot are ready to go, the cooking time is only 10 minutes. The Instant Pot will do all of the work for you, so you can kick back and relax while the chicken gravy cooks. Once the timer goes off, your Instant Pot Chicken Gravy will be ready to serve.

Ingredients

  • 1 cup chicken broth
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon thyme
  • Salt and pepper to taste

Instructions

1. Add the chicken broth to the Instant Pot and turn it on. Close the lid and set the timer for 10 minutes.

2. In a small bowl, mix together the butter, flour, garlic powder, onion powder, thyme, salt, and pepper. Then add the mixture to the Instant Pot and stir until it is combined.

3. Once the timer is done, turn off the Instant Pot and release the pressure. Serve the chicken gravy warm with mashed potatoes or biscuits.

Equipment

  • Instant Pot
  • Small bowl
  • Measuring cups and spoons
  • Spatula or spoon

Notes

This recipe can easily be doubled or tripled if you need to feed a large crowd. You may also want to adjust the seasonings according to your taste.

Nutrition: Per Serving

  • Calories: 77
  • Total Fat: 5g
  • Saturated Fat: 3.3g
  • Cholesterol: 14mg
  • Sodium: 86mg
  • Carbohydrates: 5.7g
  • Protein: 1.7g

Recipe Tips

For an even creamier gravy, you can use half chicken broth and half heavy cream. If you want to give your gravy a bit of a kick, add a pinch of cayenne pepper or red pepper flakes. You can also add fresh herbs such as rosemary or thyme for an extra flavor boost.

This Instant Pot Chicken Gravy Recipe is a great way to jazz up any meal. It's quick and easy to make, and it tastes delicious. Give this recipe a try and let us know what you think!


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