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Instant Pot Chicken And Sausage Recipes


The Best Chicken & Sausage Jambalaya Recipe • The Fresh Cooky Recipe Sausage jambalaya
The Best Chicken & Sausage Jambalaya Recipe • The Fresh Cooky Recipe Sausage jambalaya from in.pinterest.com

Description

Instant Pot Chicken and Sausage recipes are a super simple and delicious way to create a meal that the whole family will love. This dish is packed with flavor, and it's incredibly easy to make. The combination of chicken and sausage is a classic, but the Instant Pot makes it even better. The Instant Pot allows you to cook the chicken and sausage quickly and evenly, and the end result is a juicy and flavorful dish that will have everyone coming back for more.

Prep Time

Prep time for this dish is minimal. You'll need to gather all the ingredients, which shouldn't take more than 5-10 minutes. Then, you'll need to season the chicken and sausage and cut up the vegetables, which should take another 10 minutes or so. Once everything is prepped, you'll be ready to get cooking.

Cook Time

Cook time for this dish is incredibly fast, thanks to the Instant Pot. The entire dish will be ready to eat in about 30 minutes. The Instant Pot does all the work for you, so you can just sit back and wait for the timer to ding. The Instant Pot will pressure cook the chicken and sausage and all the vegetables at the same time, so everything will be cooked perfectly.

Ingredients

To make this dish, you'll need:

  • 2 chicken breasts, cut into 1-inch cubes
  • 2 links of sausage, cut into 1-inch pieces
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 bell pepper, diced
  • 1 cup of chicken broth
  • 1 tablespoon of olive oil
  • 2 teaspoons of Italian seasoning
  • Salt and pepper, to taste

Instructions

  • Turn the Instant Pot on, and select the "Saute" function.
  • Add the olive oil and onions to the pot and cook until the onions are soft and translucent, about 5 minutes.
  • Add the garlic and bell pepper and cook for an additional 3 minutes.
  • Add the chicken, sausage, Italian seasoning, salt, and pepper to the pot and stir to combine.
  • Pour in the chicken broth and give everything a good stir.
  • Secure the lid on the Instant Pot and select the "Pressure Cook" function. Set the timer for 10 minutes.
  • When the timer goes off, allow the pressure to naturally release for 10 minutes.
  • Carefully open the lid and stir the contents of the pot.
  • Serve the chicken and sausage over rice, or with your favorite side dishes.

Equipment

You'll need an Instant Pot to make this dish. Other than that, you'll need a cutting board, knife, and wooden spoon. That's it!

Notes

This recipe is incredibly flexible, so feel free to mix things up with whatever vegetables and seasonings you have on hand. You can also use turkey sausage or vegetarian sausage in place of the pork sausage if you prefer. The possibilities are endless.

Nutrition: Per Serving

This dish is packed with protein and a good source of vitamins and minerals. Each serving contains:

  • 350 calories
  • 20g fat
  • 30g protein
  • 4g carbohydrates
  • 2g fiber

Recipe Tips

This dish is incredibly easy to make, but there are a few tips and tricks to keep in mind:

  • If you don't have an Instant Pot, you can make this dish in a slow cooker. Just cook on low for 6-8 hours, or until the chicken and sausage are cooked through.
  • To make this dish extra flavorful, add a splash of white wine or a spoonful of tomato paste during the sauté step.
  • If you're short on time, you can use pre-cut vegetables to save time on the prep work.
  • If you want to make this a one-pot meal, add a cup of uncooked rice during the pressure cooking step.

Instant Pot Chicken and Sausage is a fast and easy meal that the entire family will love. With minimal prep work and a quick cook time, you can have a delicious dinner on the table in no time. And with the endless possibilities for variations, you can be sure to enjoy this dish for many meals to come!


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