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Instant Pot Brown Jasmine Rice Recipe

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Instant Pot Jasmine Rice (Brown + White) The Wooden Skillet
Instant Pot Jasmine Rice (Brown + White) The Wooden Skillet from thewoodenskillet.com

Description

This Instant Pot Brown Jasmine Rice recipe is a great way to enjoy the nutty flavor of brown rice while making it quickly and easily in your pressure cooker. The jasmine rice is cooked in a flavorful coconut milk broth that makes it even more delicious. You can serve it as a side dish for any meal or even as the main course. Plus, it's a great way to get whole grains into your diet.

Prep Time

This Instant Pot Brown Jasmine Rice recipe takes about 5 minutes of prep time. You'll need to measure out the rice, coconut milk, and water, as well as gather the necessary equipment. It also helps to have all of the ingredients prepped and ready-to-go before starting the cooking process.

Cook Time

The Instant Pot Brown Jasmine Rice recipe takes about 15 minutes of cook time. The cooking time can vary depending on the type of rice used, so be sure to follow the instructions in the recipe. The Instant Pot will make a beeping sound when the cooking cycle is complete.

Ingredients

  • 2 cups brown jasmine rice
  • 1 can (14 ounces) coconut milk
  • 1 cup water
  • 2 tablespoons olive oil
  • Salt to taste

Instructions

  1. Rinse the brown jasmine rice under cold water, and drain.
  2. Add the rinsed rice, coconut milk, water, olive oil, and salt to the Instant Pot.
  3. Close the lid, turn the valve to the “sealing” position, and press the “manual” button.
  4. Set the timer to 15 minutes and press “start.”
  5. When the timer is done, turn off the Instant Pot and allow the pressure to release naturally.
  6. Open the lid, fluff the rice with a fork, and serve.

Equipment

  • Instant Pot
  • Measuring cup
  • Measuring spoons
  • Fork

Notes

This Instant Pot Brown Jasmine Rice recipe is gluten-free and vegan. You can also substitute the coconut milk with almond or soy milk if desired. If you don't have an Instant Pot, you can also make this recipe in a traditional pressure cooker.

Nutrition: Per Serving

  • Calories: 140
  • Fat: 5g
  • Carbs: 24g
  • Protein: 3g
  • Fiber: 2g

Recipe Tips

This Instant Pot Brown Jasmine Rice recipe is a great way to get whole grains into your diet. It's also a great way to add more flavor to your meal. You can easily customize this recipe by adding different herbs and spices to the rice. To make it even more flavorful, try adding some cooked vegetables or diced cooked chicken to the cooked rice. You can also try adding different types of nuts or dried fruits to the cooked rice for a delicious, nutty flavor.

This Instant Pot Brown Jasmine Rice recipe is a quick and easy way to make a tasty side dish in a hurry. The coconut milk and jasmine rice make it extra flavorful and the pressure cooker makes it quick and easy to make. Plus, it's a great way to get some whole grains into your diet. Give this Instant Pot Brown Jasmine Rice recipe a try today and enjoy a delicious and nutritious side dish.


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