Instant Pot Air Fryer Whole Chicken Recipe
Description
Nothing is as comforting as a juicy and flavorful whole chicken. With this instant pot air fryer whole chicken recipe, you can have a delicious and moist roasted chicken on your table in no time. This recipe combines the convenience of an instant pot with the crispiness of an air fryer to make a flavorful and succulent roast chicken that is sure to please. Plus, with the added bonus of being able to make it in just one pot, it's an easy and stress-free way to make a meal for the whole family.
Prep Time
This instant pot air fryer whole chicken recipe is incredibly easy to prepare. All you need to do is mix together the ingredients for the marinade and rub it onto the chicken. Then, you can let the chicken marinate for anywhere from 30 minutes to overnight. After that, all you have to do is pop it into the instant pot and air fryer and wait for it to finish cooking. The total prep time for this recipe is about 10 minutes, plus marinating time.
Cook Time
The cook time for this whole chicken recipe is surprisingly fast. The instant pot and air fryer will do most of the work for you in just 40 minutes. The chicken is cooked in two stages, first in the instant pot and then in the air fryer. This ensures that the chicken is cooked through while still being crispy and juicy. Once the cook time is up, you can take the chicken out of the pot and let it rest for a few minutes before serving.
Ingredients
- 1 whole chicken (about 3-4 lbs)
- 1/4 cup olive oil
- 2 tablespoons of your favorite herbs, such as rosemary, thyme, or oregano
- 2 tablespoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Mix together the olive oil, herbs, garlic powder, salt, and pepper in a small bowl.
- Rub this mixture all over the chicken and let it marinate for at least 30 minutes, or overnight.
- Place the chicken in the instant pot and cook on the high pressure setting for 15 minutes. Once the cooking time is up, let the pressure release naturally.
- Once the pressure has released, remove the chicken from the pot and place it in the air fryer basket. Set the air fryer to 375 degrees and cook for 20 minutes.
- Once the chicken is done cooking, remove it from the air fryer and let it rest for 10 minutes before carving and serving.
Equipment
- Instant Pot
- Air Fryer
- Mixing Bowl
- Measuring Cups and Spoons
Notes
For best results, make sure the chicken is completely thawed before cooking. If you are using a frozen chicken, it will take longer to cook and may not be as juicy.
Nutrition: Per Serving
Calories: 320 | Fat: 18g | Carbohydrates: 1g | Protein: 37g | Sodium: 380mg
Recipe Tips
- If you prefer a crispier skin, you can broil the chicken for the last few minutes of cooking time.
- For extra flavor, you can add your favorite spices or herbs to the marinade.
- If you don't have an air fryer, you can finish the chicken in the oven.
- For an even juicier chicken, consider brining it for a few hours before cooking.
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