Instant Pot Bbq Chicken Wings Recipe
Description
This Instant Pot BBQ Chicken Wings Recipe is one of the easiest and most delicious recipes you can make with your Instant Pot. This recipe is a great way to enjoy some juicy and flavorful chicken wings in no time at all. The wings are cooked in an irresistible homemade BBQ sauce and the pressure cooker helps to lock in all of the flavors. The best part is that these wings are ready in under 30 minutes, so you can have a delicious and satisfying meal on the table in no time.
Prep Time
This recipe takes about 10 minutes to prepare and about 20 minutes to cook. The total time for this recipe is 30 minutes, so you can have a delicious meal ready in no time.
Cook Time
The cook time for this recipe is 20 minutes. The Instant Pot will do all the work for you, so you can sit back and relax while your wings are cooking.
Ingredients
For this recipe, you will need: 2 lbs. chicken wings, 2 tablespoons olive oil, 1 teaspoon garlic powder, 1 teaspoon smoked paprika, 2 tablespoons brown sugar, 1/2 cup BBQ sauce, 1/4 cup honey, and 1/4 cup apple cider vinegar.
Instructions
1. Start by adding the olive oil, garlic powder, smoked paprika, and brown sugar to a bowl and stir until combined.
2. Place the chicken wings into the Instant Pot and pour the mixture over the wings. Stir to coat the wings evenly.
3. In a separate bowl, mix together the BBQ sauce, honey, and apple cider vinegar. Pour this mixture over the wings and stir.
4. Secure the lid and set the Instant Pot to the “Manual” setting. Adjust the timer to 20 minutes and press “Start”.
5. When the timer goes off, allow the pressure to release naturally for 10 minutes and then carefully release the pressure.
6. Serve the wings with your favorite sides and enjoy!
Equipment
For this recipe, you will need an Instant Pot, a bowl, and a spoon.
Notes
If you want to make this recipe in the oven, you can follow the same instructions, but just bake the wings at 350°F for about 30-40 minutes. You can also add some other seasonings or sauces to the wings for more flavor. Feel free to experiment!
Nutrition: Per Serving
This recipe makes 4 servings. Each serving contains: 350 calories, 19g fat, 9g carbohydrates, and 28g protein.
Recipe Tips
To make sure the wings are cooked through, use a meat thermometer to check the internal temperature. The wings should reach an internal temperature of 165°F before eating. You can also add some other seasonings or sauces to the wings for more flavor. Feel free to experiment!
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