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Instant Pot Apple Oatmeal Recipes

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Instant Pot Apple Cinnamon Oatmeal Tested by Amy + Jacky Recipe Instant pot oatmeal recipe
Instant Pot Apple Cinnamon Oatmeal Tested by Amy + Jacky Recipe Instant pot oatmeal recipe from www.pinterest.com

Description

Instant Pot Apple Oatmeal is a delicious and nutritious breakfast that is easy to make in the Instant Pot. This oatmeal is made with rolled oats, tart apples, and warming spices like cinnamon, nutmeg, and cardamom. It cooks quickly in the pressure cooker and is ready in just a few minutes. The creamy texture is perfect for a hearty breakfast, and the apples add a hint of sweetness. You can top this oatmeal with your favorite toppings, like chopped nuts, dried fruit, or a dollop of yogurt.

Prep Time

It takes just 10 minutes to prepare this oatmeal. All you have to do is measure out the oats, apples, and spices, and then add them to the Instant Pot. The oatmeal will cook quickly in the pressure cooker, so you can have a hot breakfast in no time.

Cook Time

This oatmeal takes just 10 minutes to cook in the Instant Pot. The pressure cooker will quickly bring the oats to the correct texture, and the apples will add a hint of sweetness. You can top the oatmeal with your favorite toppings, like chopped nuts, dried fruit, or a dollop of yogurt.

Ingredients

  • 1 cup old-fashioned rolled oats
  • 1 cup water
  • 1 cup apple juice
  • 1 cup diced apples
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon sea salt

Instructions

  1. Add all the ingredients to the Instant Pot.
  2. Secure the lid and make sure the valve is in the “Sealing” position.
  3. Press the “Manual” button and set to 10 minutes.
  4. When the timer is done, quick release the pressure.
  5. Stir the oatmeal and serve with your favorite toppings.

Equipment

For this recipe, you will need an Instant Pot or other pressure cooker.

Notes

This recipe can easily be doubled or tripled. If you are feeding a large group, you may need to adjust the cooking time accordingly. You can also change up the fruits and spices to create a unique flavor.

Nutrition: Per Serving

  • Calories: 206
  • Carbohydrates: 35g
  • Protein: 5g
  • Fat: 3g
  • Fiber: 4g
  • Sugar: 11g

Recipe Tips

For a more filling breakfast, you can add some Greek yogurt or a scoop of nut butter to the oatmeal. You can also top the oatmeal with chopped nuts, dried fruit, or a drizzle of honey. If you are feeling adventurous, you can also add a few tablespoons of chia or flax seeds for a boost of healthy fats and extra fiber. This oatmeal is also great for meal prepping. Just make a large batch in the Instant Pot and store it in the fridge for quick breakfasts during the week. You can also freeze the oatmeal in individual portions for easy defrosting on busy mornings.


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