Instant Pot Air Fryer Salmon Recipes

May 08, 2023 Post a Comment

Air Fryer Salmon (Tasty, Quick, and Easy) Small Town Woman from www.smalltownwoman.com

Description

This Instant Pot Air Fryer Salmon Recipe is so easy to make, full of flavor, and definitely a crowd pleaser! It’s made with just a few simple ingredients and comes together in less than 30 minutes. The salmon is cooked in the air fryer, giving it a nice crispy crust while keeping it tender and juicy on the inside. Serve it with your favorite side dishes like roasted vegetables or a simple salad to make a complete meal.

Prep Time

This delicious recipe takes only 15 minutes of prep time. All you have to do is season the salmon with spices, prepare a simple sauce, and set the Instant Pot Air Fryer to the desired temperature.

Cook Time

The salmon only needs to be cooked for 6-8 minutes, depending on the thickness of the fillet. You’ll know the salmon is cooked through when it flakes easily with a fork.

Ingredients

- 2 salmon fillets

- 2 tablespoons olive oil

- Salt and pepper, to taste

- 1 teaspoon garlic powder

- 1 teaspoon paprika

- 2 tablespoons butter

- 2 tablespoons honey

- 2 tablespoons lemon juice

- 2 tablespoons soy sauce

Instructions

1. Preheat the Instant Pot Air Fryer to 375°F.

2. Pat dry the salmon fillets with a paper towel and season with salt, pepper, garlic powder, and paprika.

3. Place the salmon fillets in the air fryer basket and cook for 6-8 minutes, until the salmon is cooked through.

4. Meanwhile, melt the butter in a small saucepan over medium heat. Add the honey, lemon juice, and soy sauce and stir to combine.

5. Once the salmon is cooked through, brush the fillets with the sauce and serve.

Equipment

- Instant Pot Air Fryer

- Small saucepan

- Paper towel

- Fork

Notes

Be sure not to overcrowd the air fryer. If you’re cooking more than 2 fillets, you may need to cook them in batches.

Nutrition: Per Serving

Calories: 297 kcal

Carbs: 9 g

Protein: 22 g

Fat: 19 g

Saturated Fat: 7 g

Cholesterol: 70 mg

Sodium: 515 mg

Potassium: 581 mg

Fiber: 0 g

Sugar: 8 g

Vitamin A: 539 IU

Vitamin C: 4 mg

Calcium: 22 mg

Iron: 1 mg

Recipe Tips

If you don’t have an Instant Pot Air Fryer, you can still make this delicious recipe. Simply preheat your oven to 375°F and follow the same instructions. Bake the salmon for 10-12 minutes, or until it flakes easily with a fork.

If you’d like to switch up the flavors, try using different seasonings or herbs for the salmon. You can also use different sauces to brush on the salmon before serving. A simple garlic butter sauce or a teriyaki sauce would both be delicious.