Instant Pot Chicken And Broccoli Pasta Recipes
Description
Instant Pot Chicken and Broccoli Pasta is a delicious, easy meal that takes less than 30 minutes to make. This one-pot meal is packed with protein, vegetables, and delicious pasta. The chicken is tender and juicy, and the broccoli is cooked perfectly. It's the perfect meal to make when you want something quick and easy that the whole family will love. Plus, it's a great way to get your kids to eat their veggies!
Prep Time
This meal takes a total of 15 minutes to prep. You will need to gather the ingredients and chop the chicken, onions, and garlic before you start cooking. Once you have everything prepped, the cooking time is only 15 minutes.
Cook Time
The cook time for this Instant Pot Chicken and Broccoli Pasta is 15 minutes. You will need to set the Instant Pot to “pressure cook” and set the timer for 15 minutes. The Instant Pot will do the rest of the work for you!
Ingredients
Here's what you will need to make this delicious Instant Pot Chicken and Broccoli Pasta:
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (16-ounce) package penne pasta
- 2 cups broccoli florets
- 1/4 cup freshly grated Parmesan cheese
Instructions
Here's how to make this delicious Instant Pot Chicken and Broccoli Pasta:
- Set the Instant Pot to “saute” and add the olive oil. When the oil is hot, add the chicken, onion, and garlic. Cook until the chicken is lightly browned, about 5 minutes.
- Add the chicken broth, Italian seasoning, salt, and pepper. Stir to combine.
- Add the penne pasta and broccoli. Stir to combine.
- Secure the lid on the Instant Pot and set the valve to “sealing”. Set the Instant Pot to “pressure cook” and set the timer for 15 minutes.
- When the timer is done, carefully turn the valve to “venting” to release the pressure. Once the pressure has been released, remove the lid and stir in the Parmesan cheese.
- Serve the Instant Pot Chicken and Broccoli Pasta warm.
Equipment
For this recipe, you will need an Instant Pot and the following kitchen tools:
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon or spatula
Notes
This recipe can easily be doubled or tripled to feed a larger crowd. If you are feeding a larger crowd, you may need to increase the cooking time by 2-4 minutes.
Nutrition: Per Serving
This Instant Pot Chicken and Broccoli Pasta is a healthy and delicious meal. One serving contains:
- Calories: 476
- Fat: 14g
- Carbohydrates: 53g
- Protein: 35g
Recipe Tips
Here are a few tips to make this Instant Pot Chicken and Broccoli Pasta even better:
- If you don't have Italian seasoning, you can use a combination of oregano, basil, and thyme. You can also add other seasonings such as garlic powder, onion powder, or red pepper flakes for a bit of extra flavor.
- To make this meal even heartier, add some cooked bacon or diced ham.
- If you prefer a creamy sauce, stir in some heavy cream or half and half at the end.
- This meal can be served as is, or you can top it with a sprinkle of Parmesan cheese and a drizzle of olive oil.
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