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Instant Pot Beef Eye Round Roast Recipe

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Instant Pot Eye Of Round Roast Beef Melanie Cooks
Instant Pot Eye Of Round Roast Beef Melanie Cooks from www.melaniecooks.com

The Instant Pot is a great way to cook delicious and flavourful meals with minimal effort. This Instant Pot Beef Eye Round Roast Recipe is no exception. It is packed with flavour and is so easy to make. You just need to add all of the ingredients to the Instant Pot, set the timer and let it do the rest. The end result is a perfectly cooked, juicy, and flavourful beef eye round roast that is sure to please.

Description

This Instant Pot Beef Eye Round Roast Recipe is a delicious and flavourful way to enjoy beef. The eye round roast is cooked to perfection in the Instant Pot with a combination of beef broth and seasonings. The result is a juicy, tender roast that is packed with flavour. It is the perfect dish for a Sunday dinner or any special occasion.

Prep Time

The prep time for this recipe is very minimal. You just need to season the roast, add the ingredients to the Instant Pot, and set the timer. In total the prep time should take about 10 minutes.

Cook Time

The cook time for this recipe is about 1 hour and 10 minutes. This includes the time for the Instant Pot to come to pressure and the time for the roast to cook. Once the timer is set, you can just sit back and wait for your roast to be cooked to perfection.

Ingredients

For this recipe you will need:

  • 3 pound beef eye round roast
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 cups beef broth
  • 2 tablespoons Worcestershire sauce

Instructions

To make this recipe, start by seasoning the beef eye round roast with the garlic powder, onion powder, oregano, thyme, black pepper, and salt. Add the olive oil to the Instant Pot and set to sauté. When the oil is hot, add the roast and brown it on all sides. Once the roast is browned, add the beef broth, Worcestershire sauce, and any remaining seasonings.

Place the lid on the Instant Pot and set the timer for 1 hour and 10 minutes. Make sure the valve is set to “sealing”. When the timer goes off, allow the pressure to release naturally. Carefully open the lid and remove the roast. Slice and serve with your favorite sides.

Equipment

To make this recipe, you will need the following equipment:

  • Instant Pot
  • Sharp knife
  • Cutting board
  • Measuring spoons
  • Measuring cups

Notes

If you don’t have an Instant Pot, you can make this recipe in the oven. Preheat the oven to 350°F and follow the same instructions above. Place the roast in a roasting pan and cook for 1 hour and 10 minutes.

Nutrition: Per Serving

Calories: 315 | Protein: 28g | Fat: 16g | Carbs: 0g | Fiber: 0g | Sugar: 0g | Sodium: 820mg

Recipe Tips

This Instant Pot Beef Eye Round Roast Recipe is very versatile. You can customize it to your tastes by adding different herbs and spices. You can also use different cuts of beef, such as chuck roast or sirloin. Additionally, you can also use different types of broth, such as chicken, vegetable, or beef.

This recipe is also great for meal prep. You can cook the roast in the Instant Pot and then portion it out into individual servings. The roast will stay fresh in the refrigerator for up to three days. You can also freeze the cooked roast for up to three months.


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