Delicious Homemade Italian Beef Recipe Crock Pot
If you’re looking for an easy and delicious way to make Italian beef, you’re in luck. This homemade Italian beef recipe crock pot is sure to please! This slow cooked beef dish is so tender and flavorful, it’s sure to be a hit with your family. Not to mention, it’s super simple to make and ready in just a few hours. Plus, with a few simple ingredients, you can have this delicious Italian beef ready in no time. So if you’re ready to give this tasty Italian beef recipe a try, then let’s get started.
Prep Time
This homemade Italian beef recipe requires a bit of prep time, but it is well worth it. You will need to season the beef with salt, pepper, garlic powder, and Italian seasoning. You’ll also need to cut up your garlic, onion, and bell peppers. This should take about 20-30 minutes. Once the beef is seasoned and the vegetables are ready, you’re ready to start cooking.
Cook Time
Once you’ve prepped the ingredients, the cook time is relatively quick. This homemade Italian beef recipe crock pot takes about 4-6 hours to cook on low heat. During this time, the beef should be flipping occasionally to ensure it cooks evenly. Once the beef is cooked through, it will be tender and full of flavor.
Ingredients
- 2-3 lbs beef roast
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 2-3 tablespoons Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- 1 cup beef broth
- 1/2 cup red wine (optional)
- 2 tablespoons tomato paste
- 1 teaspoon Worcestershire sauce
Instructions
1. Place the beef roast in the crock pot. Season with the Italian seasoning, garlic powder, salt and pepper. Add the diced onion, garlic and bell pepper.
2. Pour the beef broth and red wine (if using) into the crock pot. Add the tomato paste and Worcestershire sauce.
3. Cover and cook on low heat for 4-6 hours, flipping the beef occasionally.
4. Once the beef is cooked through, shred it with two forks. Serve with your favorite sides.
Equipment
- Crock pot
- Cutting board
- Knife
- Measuring cups and spoons
Notes
This recipe can easily be doubled or tripled, depending on the size of your crock pot. If you double or triple the recipe, you may need to increase the cooking time. You can also add other vegetables, such as carrots and celery, to the crock pot if desired.
Nutrition: Per Serving
Calories: 500 | Protein: 35g | Fat: 25g | Carbs: 10g | Fiber: 3g | Sugar: 3g
Recipe Tips
To make this homemade Italian beef recipe even easier and faster, you can use pre-cut vegetables from the store. You can also use pre-seasoned beef, such as Italian beef roast, if you don’t have time to season the beef yourself. This will cut down the prep time significantly.
For a more flavorful Italian beef, you can also add some red wine to the crock pot. The red wine will add a nice depth of flavor to the beef. Or, for a more classic Italian beef, you can add some tomato sauce or paste to the crock pot. You can also add some fresh herbs, such as rosemary or thyme, to the beef for extra flavor.
This homemade Italian beef recipe is sure to be a hit with your family. With just a few simple ingredients and a few hours of cooking time, you can have this delicious Italian beef ready in no time. So if you’re looking for a tasty and easy way to make Italian beef, this crock pot recipe is sure to please.
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