Crock Pot Potato Soup - A Delicious & Easy Homemade Recipe
Potato soup is a classic comfort food dish that we can all relate to. Whether it’s a cold winter night or a warm summer day, a creamy bowl of potato soup is always the perfect meal. This recipe for crock pot potato soup is an easy homemade version that you can make in the slow cooker. It’s packed with flavor, and makes for a great meal for any time of the year.
Description
Crock pot potato soup is a delicious, creamy soup that is made with simple ingredients and cooked in a slow cooker. It’s an easy and delicious meal that’s perfect for any time of the year. The soup is made with potatoes, onion, garlic, and bacon, and is finished off with a creamy broth. It’s a hearty and comforting dish that the whole family will love.
Prep Time
This crock pot potato soup recipe is simple and easy to make. The prep time for this recipe is about 10 minutes. You will need to dice the potatoes, onion, and garlic, and cook the bacon. Once that’s done, the soup can be assembled and left to cook in the slow cooker.
Cook Time
The cook time for this crock pot potato soup is 8-10 hours on low in the slow cooker. The soup should be cooked until the potatoes are fork-tender and the soup is creamy. You can also cook the soup on high for 4-5 hours.
Ingredients
- 2 pounds potatoes, diced
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 2 cups milk
- 1/4 cup all-purpose flour
- 4 slices bacon, cooked and crumbled
Instructions
1. In a slow cooker, combine the diced potatoes, onion, garlic, chicken broth, thyme, oregano, and black pepper. Cover and cook on low for 8-10 hours, or on high for 4-5 hours, or until the potatoes are fork-tender.
2. In a small bowl, whisk together the milk and flour. Slowly pour the milk mixture into the slow cooker and stir to combine. Cover and cook on high for 30 minutes, or until the soup is thickened.
3. Stir in the bacon and season with salt, to taste. Serve hot.
Equipment
- Slow Cooker
- Large Bowl
- Whisk
- Ladle
Notes
This recipe can be easily adapted to your tastes. You can add more or less of any of the ingredients, or add in different vegetables such as carrots or celery. You can also use different types of potatoes, such as Yukon gold or red potatoes. Feel free to experiment and make this recipe your own!
Nutrition: Per Serving
Calories: 327, Fat: 8g, Carbs: 54g, Protein: 10g
Recipe Tips
This crock pot potato soup is a delicious and easy meal that’s perfect for any time of the year. To make sure your soup comes out perfect, here are a few tips:
- Use low-sodium chicken broth for a healthier option.
- You can substitute the bacon for cooked sausage or ham for a different flavor.
- If you want a thicker soup, add an additional ¼ cup of flour.
- If you want a thinner soup, add an additional cup of broth.
- Top the soup with shredded cheese, sour cream, or croutons for extra flavor and texture.
This simple and delicious crock pot potato soup is a great meal for any time of the year. With just a few simple ingredients, you can have a comforting and flavorful meal for the entire family. Serve with a side salad or some crusty bread for a complete meal.
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